- published: 13 Oct 2015
- views: 388407
Processed American cheese is super cheap, consistent, shelf-stable, and orange. Jonathan explains how this science cheese is made. Share on Facebook: https://goo.gl/kRrwu4 Share on Twitter: https://goo.gl/0pE3Gf Subscribe: http://goo.gl/ZYI7Gt Visit our site: http://www.brainstuffshow.com Let’s say you want to make nacho dip. Everyone wants to make nacho dip. But when you heat regular cheese, the fats can melt away from the rest of the cheese solids, leaving you with a pool of oil and a lumpy, stringy mess. Enter processed cheese, of which American cheese is a particular type. This stuff is consistent by design, has a longer shelf-life, is usually cheaper than natural cheese, and melts like a dream. But… how? What arcane science imbued natural cheese with such unnatural properties? ...
“Cheese that does not smell, cannot be an honest cheese.” Check out more awesome videos at BuzzFeedVideo! http://bit.ly/YTbuzzfeedvideo MUSIC Swingtime Licensed via Warner Chappell Production Music Inc. Made by BFMP www.buzzfeed.com/videoteam + Rafaella Biscayn Marianne Bourg Ivan Fuchs Greg Gilardi Rachel Kylian STILLS FRANCE FLAG https://pixabay.com/en/france-flag-national-flag-europe-1184099/ GET MORE BUZZFEED: www.buzzfeed.com/videoteam www.facebook.com/buzzfeedvideo www.instagram.com/buzzfeedvideo www.buzzfeed.com/video www.youtube.com/buzzfeedvideo www.youtube.com/buzzfeedyellow www.youtube.com/buzzfeedblue www.youtube.com/buzzfeedviolet BUZZFEED VIDEO BuzzFeed Motion Picture’s flagship channel. Sometimes funny, sometimes serious, always shareable. New videos posted daily! ...
It's time for Gordon to sample the food at the Classic American Restaurant. First up is mac and cheese, a big hit with the kids, but it's not quite to Gordon's liking. Next is the fried calamari, which Gordon sends back after just two bites. From here on out, things only get worse. Subscribe for weekly videos; http://www.youtube.com/user/KitchenNightmares?feature=mhee Check out the rest of Gordon's channels: http://www.youtube.com/gordonramsay http://www.youtube.com/thefword http://www.youtube.com/kitchennightmares
We show you how to make American cheese, from the comfort and safety of your own home! Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub CONNECT WITH EPICURIOUS Web: http://www.epicurious.com Twitter: http://twitter.com/epicurious Facebook: http://www.facebook.com/epicurious Google+: http://plus.google.com/+Epicurious Instagram: http://instagram.com/epicurious Pinterest: http://www.pinterest.com/epicurious Tumblr: http://epicurious.tumblr.com/ The Scene: http://thescene.com/epicurious Want even more? Subscribe to The Scene: http://bit.ly/subthescene ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest fo...
This episode features Mark McClusky, special projects editor at Wired magazine and Wired.com. He has reported on and learned about modernist cuisine from some of its most well-known pioneers. His recipe uses a scientific approach to cooking. ======================CHOW.com========================= Want to see what other chefs and celebrities are preparing in their own homes? Check out the My Go-To show page: http://www.youtube.com/show/mygoto For more recipes, stories and videos, visit http://www.chow.com/videos CHOW on Twitter: http://twitter.com/#!/CHOW CHOW on Facebook: http://www.facebook.com/Chow ========================================================
In this video, we are conducting a blind taste test to see which brand of sliced American cheese has the best flavor. The four choices are Kraft, Kroger, Sunny Acres and Great Value (Walmart brand). * The Kraft was $3.47 at Walmart for 16 slices. 1 slice (21 grams) = 70 calories * The Kroger was $1.99 for 12 slices. 1 slice (19 grams) = 60 calories * The Sunny Acres was $1 at Dollar Tree for 16 slices. 1 slice (17 grams) = 30 calories * The Great Value was $2.94 for 16 slices. 1 slice (21 grams) = 70 calories How To Make An Egg Sandwich https://www.youtube.com/watch?v=Xa1Fw-HxFwk Music Credit: "Decisions" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/ Music Credit: "Cut and Run" Kevin MacLeod (incompetech...
Just bought this brand new booster pack of American Cheese. Each pack contains 10x individually wrapped cheese slices. I really hope to get some rares / holos this time :) ▼Click here for more epic unboxing videos 🍌🍌🍌▼ Facebook ▻ https://www.facebook.com/MairouTV Twitter ▻ https://twitter.com/MairouTV Spotify ▻ https://open.spotify.com/artist/6htIvQCOhOiGoeMvy8SIaa Twitch ▻ http://www.twitch.tv/mairoutv SoundCloud ▻ https://soundcloud.com/mairou-1 DeviantArt ▻ http://mairoutv.deviantart.com/ Vine ▻ https://vine.co/u/1185564276803428352 Snapchat ▻ mairoutv IG ▻ @mairoutv American cheese is a type of processed cheese. It can be orange, yellow, or white in color, is mild, salty, and faintly sweet in flavor, has a medium-firm consistency, and has a very low melting point. Very early in its h...
I watched a video a friend shared regarding the Kraft American Singles and how it doesn't melt - meaning the obvious that it would be wise to NOT eat them. I went to our fridge and there we have 2 singles left. No box or plastic the singles were stored in, but I am pretty darn sure that the American Singles I buy are what the title says "Kraft American Cheese Singles" and on the packaging it also states 'Made with REAL Milk'. Turn the volume up - you can hear my cheese single crackling, and yes it's turning black where the flame hits, but that to me is pretty normal. My first corner I was a little nervous and concerned, as you can see in the video. My second corner you can actually see the cheese bubbling. Once I stopped - look what happened! Pretty sure the cheese slices I often buy and h...
Koss Industrial, Inc. designs, engineers and fabricates custom equipment for unique applications in many industries (over 30 years of experience in the dairy industry). Contact Koss to learn more about what we can do for Process Cheese: Dumpers, Grinders, Conveyors, Ribbon Blenders, Hoppers, Cookers, Pumps, Fillers, In-line Filters, Platforms, Continuous Strainers, COP Tanks, CIP Systems, Koss Y-Diverter Valves, Curd Air Lock Assemblies, Curd Cyclones, Curd Unloaders and Air Filter Housing Assemblies,diseñado a pedido del consumidor,fabricante a medida
Quick and Easy Macaroni with American Cheese Recipe http://blog.samanthasmommy.com http://totikky.blogspot.de/?zx=bf60883300266c8b https://www.facebook.com/FoodAndCandySamanthasHome/ https://www.facebook.com/wanwan.boonmak https://plus.google.com/u/0/+totikkytikky
Homer Simpson once stayed up all night eating cheese. He ate 64 slices of American cheese before anyone noticed. Let's see if I can follow in his footsteps. After dreaming of this challenge for years, I finally made it happen. In the name of FreakEating science, let's see if I succeeded in the ultimate food challenge tribute to The Simpsons. That was 3 entire pounds of cheese if you're curious... Hit LIKE if you enjoyed the video and subscribe to FreakEating today! New food challenges every week. Please share this video with anyone who loves food or The Simpsons! Tag Team Sliced Cheese Challenge: https://www.youtube.com/watch?v=bvDn9FN4F-A Fat Free American Cheese Challenge: https://www.youtube.com/watch?v=rsrg7u_2w9U Find me on social media too - http://instagram.com/freakeating http:/...
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For the holiday season, I saw a video about Kraft Cheese slices and decided to try it for myself. I grew up eating this stuff & am just now realizing that I've been eating plastic this whole time!! #EducateYourself
I know that for at least a thousand years
I haven't tried
And I know that for maybe ten or twelve long years,
I've seen you cry...
And I know that where the chains of doom are kept I find my shoes And I know that
Gotta save myself again
Win or lose.
I know that the pressure of the world is sin.
Don't ask me why.
And I know that it comes in ways that can't begin to pay the price.
Tell me you've seen around the world
Tell me you crawled inside my tomb,
became all knowing,
then slithered down the reins
to hide some more.
Turn away from me
All my pride
All my time
And when you washed away all of the indications,
All my pride
All my time
All my pride
All my time
All my pride
All my crime...